Here you will find a pleasant time on the silver sands, as well as water and overwater activities: surfing, diving, a picnic on a desert island, a gastronomic journey and unique spa treatments. And little guests will be impressed by exciting activities, including exciting cooking classes.

110 spacious villas and suites are decorated in soothing marine tones. Fitted with fine wooden furnishings, it offers some of the finest accommodation in any family resort in the Maldives. Suites boast private terraces with a hammock (some with a pool and an on-call butler villa), while beach villas have direct access to the lagoon.

In addition to luxurious villas, the resort offers one of the finest collections of restaurants in the Maldives.

Japanese restaurant Origami seduces with dazzling teppanyaki dishes from renowned chefs. Start your evening with fresh sashimi and sushi. For mains, order Hokkaido scallops straight from the grill, or treat yourself to signature dishes such as Wagyu beef or thinly sliced sea bass garnished with yuzu, truffle oil and salmon roe.

For a unique culinary experience, reserve the wine cellar, where a private the chef prepares a custom tasting menu for a table of two to eight guests. Pair each course with a glass of wine recommended by the wine guru.

Sire.Fire.Salt Grill Restaurant specializes in freshly caught Maldivian delicacies and serves international a la carte breakfasts over the crystal clear waters of the turquoise lagoon. Vegetarian options are also available.

If you want to immerse yourself in bliss and serenity with the soothing sound of the waves, be sure to visit the overwater spa with panoramic views of the pristine Indian Ocean. Escape the hassles of everyday life and experience locally inspired, world-class treatments for body and soul. The spa menu includes holistic treatments designed to enrich and detoxify the body.